Traditional Chinese Medicines
Flowers & Herbs
Tonics
Herbs
Dried Foods
 
   
Flowers & Herbs
 
Chrysanthemum
Chrysanthemum blooms in autumn, so it is often called &l....
Detailed explanation
 
Roselle
Most of the parts of roselle are used as medicinal subst....
Detailed explanation
 
Longjhu
Longjhu is the premium genus of green tea. The tea leave....
Detailed explanation
Pu-er Tea
The mild Pu-er tea is mild to the stomach. It helps to r....
Detailed explanation
 
Fruit Tea
Fruit tea is prepared with a blend of herbs, flowers, an....
Detailed explanation
 
Sweet Osmanthus flower
Sweet Osmanthus flower is traditionally considered the l....
Detailed explanation
General row count( 27 )  Each page 6 Sum of Page / Altogether 5 Page
 
 
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